Classic digestive and cordial for refined palates. Its body, aroma and sweet taste reflect the traditional methods of elaboration with exquisite and ancient Spanish formula that we have carefully respected for several generations. It has been widely accepted for many years.
It features a softly sweet nose of sugar and anise. On the palate, it is sweet, viscous, and more mild than other sambucas.
Cristal is considered the National drink of its native land, trucked in from Colombia’s sugarcane fields then mixed with anise. Distillation converts the sugar to alcohol, with most about 60 proof, adding more sugar to give it its trademark sweetness. Industria Licorera de Caldas blends its alcohol with the purest water coming from the Nevado del Ruiz and the best natural anise essence from Europe.
Cristal is considered the National drink of its native land, trucked in from Colombia’s sugarcane fields then mixed with anise. Distillation converts the sugar to alcohol, with most about 60 proof, adding more sugar to give it its trademark sweetness. Industria Licorera de Caldas blends its alcohol with the purest water coming from the Nevado del Ruiz and the best natural anise essence from Europe.
Traditional drinks of tropical Mexico with several centuries of tradition. Produced with sugar cane originally cultivated by the Spanish conquerors. With its smooth character, it is ideal to be combined in several ways. This traditional aguardiente is the best Mexican aguardiente on the market!
This 99 proof spirit is one the strongest on the market. Its strength is a proud representation of its heritage and the Mexican Culture. Similar to argardiente, this neutral spirit is made from Sugar Cane and is highly versatile. Just a splash of this spirit can go a long way.
This Rum is made at the Blanco del Valle distillery in Cali, Colombia! Ron Marques is the result of the most refined sugar cane extract, distilled with the purest water from the Andes and aged in oak barrels for 8 years, this conjunction of events gives this unique Rum an intense amber colour, a fine viscosity, an excellent depth of mature aromas and a smooth taste. Elaborated with a careful selection and mix of finest raw materials aged in oak barrels, which transmit sensory characteristics of color, rich flavor and intense aroma. Aged for a minimum of 8 years & available in 750ml. Alcohol grade 40%.
Columbia’s finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic lineage and aging in oak casks produce the smooth taste, body and flavor of Ron Viejo De Caldas.
Columbia’s finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic lineage and aging in oak casks produce the smooth taste, body and flavor of Ron Viejo De Caldas.
Triple distilled, extra dry Mexican Rum. Available in Platinum & Gold.
Mocambo 151, is an overproof version of Mocambo Platinum rum, known for its careful distillation and fresh flavor. 151º refers to the strength in US proof, which equals to 75.5% AV.
Mocambo 151 Overproof is perfect for creative bar tenders and consumers who love to experiment with new cocktails, but do not worry! You do not have to be a professional Mixologist to create the most refreshing cocktails; Mocambo 151 offers you six different recipes to enjoy!
Mocambo Rum is the perfect combination of Molasses and Sugar Cane Juice to achieve its signature characteristic of perfect balance and smooth flavor.
Distilled from sugar cane produced in the centre - west region of Veracruz´s state at the foot of the Sierra Madre Oriental near the coast of the Gulf of Mexico. Veracruz, Mexico; is a place recognized for its humid, tropical weather; which is the ideal climate for sugar cane plantations and spirit ageing. All the water that we use for Mocambo Rum , comes from the Citlatépetl or Pico de Orizaba (highest volcano in Mexico with an altitude of 18,871 ft or 5,730 m above the sea level) and it treated with a reverse osmosis technology.
Mocambo Solera is the perfect combination of Molasses and Sugar Cane Juice to achieve its signature characteristic of perfect balance and smooth flavor.
The sweet notes of Rum Mocambo Solera 6 Years are given by the residual sugars of the distillates of the sugar cane juices and the results of the charring of the barrels.
Aged for 15 years this dark amber rum is in a league of its own. The wooden barrel, notes of vanilla, caramel almonds, hazelnuts, tobacco and chocolate work together in perfect harmony as the liquid envelops your tastebuds. A pleasing and refined, spirit that is subtle but memorable.
Aged for 20 years in single mature Spanish Oak Sherry barrels, this Mexican Rum is truly a masterpiece. With the nose and first taste the toasted oak is predominant followed by hints of vanilla, caramel, almond, hazelnut and tobacco. The finish is warm yet complex with raisin, coffee and dried date notes.
Produced and bottled by Licores Veracruz in Veracruz Mexico.
From the family that crafts some of the finest and most memorable rums your palette has ever experienced comes the adventurous younger brother. The Mocambo Musket is a rum filled antique glass pirate pistol is filled with something much more enjoyable than ammunition. The perfect gift for the buccaneer in your life.
Mocambo Platinum is matured for 1 year in European white oak barrels, used previously for sherry wine production and filtered to achieve a crystal clear spirit.
Mostly of the barrels used for the ageings are 180 L.
Mocambo Rum is the perfect combination of Molasses and Sugar Cane Juice to achieve its signature characteristic of perfect balance and smooth flavor ideal for mixing in high end cocktails due to it clean tasting notes.
Triple distilled, extra dry Mexican Rum. Available in Platinum & Gold.
La Lupe Jerez is an intense dessert & fortified wine that is has been made with the same original Spaish recipe for generations. With a full bodied flavor of oak & dark fruit, this Mexican masterpiece is the perfect addition to your dessert bar. It also makes a great “Polla” or Mexican Milkshake!
Made at Licores Veracruz a Mexican distillery dating back to the XIX century. Acquired by the Villanueva Barragan Family in 1950, the distillery has over 64 years and 3 generations of experience in making exceptional rums, liqueurs and spirits.

IMPORT RUM & AGUARDIENTE


Cristal AguardienteCristalSinAzucar-750ml.pngeltigredecan imageLaLupe99Proof750.pngLaLupeJerez750.png
Anis_La_Lupe_Mexcor.pngRonMarques.pngRonViejodeCaldas3Year.pngRonViejodeCaldas-8Year.pngTarroAnejoRum175l.png
MISSION
STATEMENT
Whether "conventional" or "unconventional", MEXCOR's mission, through its employees' passion and pride, is to cultivate relationships with our suppliers by building our brands, while providing impactful service, innovation and value to our customers and our community.
©1989 - 2021 MEXCOR International. All Rights Reserved.