This Rum is made at the Blanco del Valle distillery in Cali, Colombia! Ron Marques is the result of the most refined sugar cane extract, distilled with the purest water from the Andes and aged in oak barrels for 8 years, this conjunction of events gives this unique Rum an intense amber colour, a fine viscosity, an excellent depth of mature aromas and a smooth taste. Elaborated with a careful selection and mix of finest raw materials aged in oak barrels, which transmit sensory characteristics of color, rich flavor and intense aroma. Aged for a minimum of 8 years & available in 750ml. Alcohol grade 40%.

Columbia’s finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic lineage and aging in oak casks produce the smooth taste, body and flavor of Ron Viejo De Caldas.

Columbia’s finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic lineage and aging in oak casks produce the smooth taste, body and flavor of Ron Viejo De Caldas.

Triple distilled, extra dry Mexican Rum. Available in Platinum & Gold.

Triple distilled, extra dry Mexican Rum. Available in Platinum & Gold.

Mocambo 151, is an overproof version of Mocambo Platinum rum, known for its careful distillation and fresh flavor. 151º refers to the strength in US proof, which equals to 75.5% AV.

Distilled from sugar cane produced in the centre - west region of Veracruz´s state at the foot of the Sierra Madre Oriental near the coast of the Gulf of Mexico. Veracruz, Mexico; is a place recognized for its humid, tropical weather; which is the ideal climate for sugar cane plantations and spirit ageing. All the water that we use for Mocambo Rum , comes from the Citlatépetl or Pico de Orizaba (highest volcano in Mexico with an altitude of 18,871 ft or 5,730 m above the sea level) and it treated with a reverse osmosis technology.

Aged for 15 years this dark amber rum is in a league of its own. The wooden barrel, notes of vanilla, caramel almonds, hazelnuts, tobacco and chocolate work together in perfect harmony as the liquid envelops your tastebuds. A pleasing and refined, spirit that is subtle but memorable.

Aged for 20 years in single mature Spanish Oak Sherry barrels, this Mexican Rum is truly a masterpiece. With the nose and first taste the toasted oak is predominant followed by hints of vanilla, caramel, almond, hazelnut and tobacco. The finish is warm yet complex with raisin, coffee and dried date notes.

From the family that crafts some of the finest and most memorable rums your palette has ever experienced comes the adventurous younger brother. The Mocambo Musket is a rum filled antique glass pirate pistol is filled with something much more enjoyable than ammunition. The perfect gift for the buccaneer in your life.

Mocambo Platinum is matured for 1 year in European white oak barrels, used previously for sherry wine production and filtered to achieve a crystal clear spirit.

Ron Diaz is new to the rum scene, but already very popular. This coconut rum has an appealingly fruity, sweet nose to lure one in. On the palate, coconut is the most dominant flavor, however traces of other island fruits can be discerned. Ron Diaz Spiced Rum is one of the few well priced spiced rums on the market. It is available in a 60 proof, a Spiced 93 Proof, and a 151 Proof Rum. The packaging of the product and taste is at least of a bottle twice its price this value item.

Potter’s Rums are produced in the finest West Indies distillery. They are produced from only premium molasses made from the best growing regions of the Caribbean basin. Potter’s Rums are smooth and mellow with a light, pure taste. Potter’s West Indies Rum brings a taste of the Caribbean to all your favorite Rum drinks. All of the Rum’s in the Potter’s range are great for making your favorite cocktails.

Potter’s Rums are produced in the finest West Indies distillery. They are produced from only premium molasses made from the best growing regions of the Caribbean basin. Potter’s Rums are smooth and mellow with a light, pure taste. Potter’s West Indies Rum brings a taste of the Caribbean to all your favorite Rum drinks. All of the Rum’s in the Potter’s range are great for making your favorite cocktails.

Potter’s Rums are produced in the finest West Indies distillery. They are produced from only premium molasses made from the best growing regions of the Caribbean basin. Potter’s Rums are smooth and mellow with a light, pure taste. Potter’s West Indies Rum brings a taste of the Caribbean to all your favorite Rum drinks. All of the Rum’s in the Potter’s range are great for making your favorite cocktails.

Potter’s Rums are produced in the finest West Indies distillery. They are produced from only premium molasses made from the best growing regions of the Caribbean basin. Potter’s Rums are smooth and mellow with a light, pure taste. Potter’s West Indies Rum brings a taste of the Caribbean to all your favorite Rum drinks. All of the Rum’s in the Potter’s range are great for making your favorite cocktails.

Kingston Coconut Rum is among the best tasting in the category. The packaging is superior and the price beats the market leaders by a long shot. “Kingston Coconut Rum offers the premium taste profile our customers demand at an attractive price. Aroma of sweetened, shredded coconut. The palate entry is coconut-like and more bittersweet than sweet. At mid-palate the bittersweet taste includes a touch of cocoa. Finishes smoothly and sweet.”

• Wine Enthusiast April 2005

Trader Jim Rum is produced by Frank-Lin distilling from the finest West Indies Rums. it is aged in oak barrels for flavor and color and bottled at the cooks favorite 151 Proof.

The Turquoise bay is born from the wealth of rums of Mauritius. This rum is the result of the marriage between a blend of old rums of molasses and a hint of rums of pure cane juice.

2015 was a great year for Monkey Rum. We took home 7 awards from respected industry organizations including 2 awards for our bottle design! Monkey Rum is distilled 100% from Caribbean Molasses. The source of our rum is from deep in the South Caribbean where the ideal situation exists for aging rum. Both rums are barrel aged and then blended with only natural ingredients that results in both smooth taste and clean natural finish.

2015 was a great year for Monkey Rum. We took home 7 awards from respected industry organizations including 2 awards for our bottle design! Monkey Rum is distilled 100% from Caribbean Molasses. The source of our rum is from deep in the South Caribbean where the ideal situation exists for aging rum. Both rums are barrel aged and then blended with only natural ingredients that results in both smooth taste and clean natural finish.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Cartavio is truly the most luxurious rum line in the world. Since 2010, Cartavio has succeed in winning the highest awards of any rum line in history and is the only line to be named Best Spirit in Show 3 years in a row. Ron Cartavio has the perfect rum to choose for your special occasion. This amazing South American rum line is made in the Chicama Valley in Peru. With its arid climate, this valley has the perfect conditions for cultivating high quality sugarcane combined with a pure nutrient rich water source coming from the Andes Mountains.

Ron Duran is handcrafted rum created by our recognized master blender Francisco “Don Pancho” Fernandez as a tribute to Panama´s most famous boxing champion of all time. This exquisite award winning flavor profile is achieved by a blend of rum aged for 12 years in white oak whiskey barrels. Duran rum truly captures the essence of patience, passion, perseverance and triumph.

In 1836, the three mast schooner, the “Barracuda’’ hit the reef off a remote unchartered Caribbean Island, whilst carrying a cargo of spices, tropical fruits and rums back to England. Being stranded, Captain Abraham Anderson took the crew and the cargo onto the island and set up camp. Realizing he was going to be there for some time, he renamed the island ‘’Barracuda Cay’’. After some time, Captain Anderson became tired of the flavour of the base rum, so he began experimenting by adding tropical fruits and spices from the ship, with those growing wild on Barracuda Cay. The result was an exceptionally smooth rum layered with elegant flavours. The rum in these bottles are a recreation of the original recipe from the original Barracuda aged rums.

Diamond Head Rum is produced by Frank-Lin distilling. It is made from only the best aged Rums from the West Indies. It is carefully aged in oak barrels giving it a distinctive flavor and aroma and making it comparable to rums cost 2-3 times the price.

Old St. John is a premium West Indies Rum. It is available in White or Gold and is presented in both 1.75 and Liter bottles. It is of good quality and another option of good quality that you can offer your customers.

RedRum is distilled from Virgin Island sugar cane & infused with natural flavors of mango, pineapple, coconut & berries. Enjoy this refreshing rum with fruit juices & sodas, or savor straight, over ice.

El saborcito de Puerto Rico!

This rum reveals the charm and elegance of the best rums from Santo Domingo. Its subtlety and elegance will smoothly conquer you.

The traditional amber rum from Jamaica exemplifies all the aromas of the true Jamaican rum distinctive character. A perfect balance between floral, fruits and pepper notes.

Guyana- Ten year old regal blend of select rums aged in charred oak barrels. The aging imparts rich taste and very complex aromas with bold spices. Well balanced mouthfeel of sweet and spiciness followed by a robust finish.

The flask as we know it today dates back into the 18 century. Throughout the years, people have filled these flasks with their favorite liquors. Casa Maestri took the idea to create a full ready-to-serve, hip flask of tequila for all the flask aficionados. What is better than buying a typical empty flask in the store? Buy a ready to serve flask with great quality rum to enjoy by yourself or to share with others. The best part is it can be refilled and reused after you finish the delicious rum inside!

Lemba Superior is a very clean Spanish style rum, produced from a traditional recipe of signature molasses and unwritten distilling techniques known only by few. Aged one year. Lemba Spice is the only spiced rum with 100% natural extracts. Specially handcrafted Dominican spiced rum produced from Lemba’s one year aged rum, skillfully blended with all-natural flavors of vanilla, nutmeg, cinnamon, cloves, orange peel and caramel. Lemba Artisanal Agricole is a very unique product, it is the only agricole rum in the Dominican Republic. A French style rum produced from fresh pressed Dominican sugar cane for the perfect juice base drink.

Lemba Superior is a very clean Spanish style rum, produced from a traditional recipe of signature molasses and unwritten distilling techniques known only by few. Aged one year. Lemba Spice is the only spiced rum with 100% natural extracts. Specially handcrafted Dominican spiced rum produced from Lemba’s one year aged rum, skillfully blended with all-natural flavors of vanilla, nutmeg, cinnamon, cloves, orange peel and caramel. Lemba Artisanal Agricole is a very unique product, it is the only agricole rum in the Dominican Republic. A French style rum produced from fresh pressed Dominican sugar cane for the perfect juice base drink.

Cristal is considered the National drink of its native land, trucked in from Colombia’s sugarcane fields then mixed with anise. Distillation converts the sugar to alcohol, with most about 60 proof, adding more sugar to give it its trademark sweetness. Industria Licorera de Caldas blends its alcohol with the purest water coming from the Nevado del Ruiz and the best natural anise essence from Europe.

Cristal is considered the National drink of its native land, trucked in from Colombia’s sugarcane fields then mixed with anise. Distillation converts the sugar to alcohol, with most about 60 proof, adding more sugar to give it its trademark sweetness. Industria Licorera de Caldas blends its alcohol with the purest water coming from the Nevado del Ruiz and the best natural anise essence from Europe.

Traditional drinks of tropical Mexico with several centuries of tradition. Produced with sugar cane originally cultivated by the Spanish conquerors. With its smooth character, it is ideal to be combined in several ways. This traditional aguardiente is the best Mexican aguardiente on the market!